Elyton Meat Center

Why You Should Grill Your Steak Frozen

In fact, it'll probably be the best steak you ever grilled.

How Long Can You Freeze Meat?

How long can you freeze meat? Is one year too much? Is freezer burn a safety issue? Our expert sets the record straight.

Everything you need to know about steak and how to grill it

Hamburgers, hot dogs and chicken are fine in their way, but when it comes time for grilling, only one meat is king: steak.But steak can be intimidating. So we have compiled a primer about steak, the basic information you need to grill a steak to perfection.David Marren, executive chef of the Ruth’s Chris Steak House in Clayton, Mo., said that steak is prized most for two attributes: How tender it is, and how much fat it has. In steak, fat is a good…

Burgers for dinner? You might be cooking them wrong (and it could cost you)

Chances are, ground beef is in your fridge as you read this. Any one of the 400 animals it took to make your burger could have been contaminated.

3 ways to safely defrost ground beef

Three safe ways to defrost ground beef are in the refrigerator, in cold water, or in the microwave. Never thaw at room temperature or in warm water.

Why is venison on expensive plates and food pantry shelves?

Venison, a luxury meat sold in high-end stores also shows up on the winter menus of expensive restaurants. But venison from deer killed by hunters can't be sold, so much of it is given away for free.

How To Wrap Meat For Freezing

Freezing meat is a great way to extend its freshness, but Chef Brannon Soileau of The Culinary Institute of America says it's important to keep oxygen aw...

Beyond Meat Opens State-Of-the-Art Vegan Innovation Center

The booming vegan company’s new facility tasks the world’s leading engineers, food scientists, and innovators to create groundbreaking meat products from plants.

Meet 9 Meat-Free Alternatives You'll Love

With so many meat-free alternatives out there, how do you know which ones to try? We rounded up nine of the best, meat-free alternatives to burgers, sausages, jerky and more!

Controversial Studies Say It’s OK to Eat Red Meat

A group of new studies that found no link between eating red meat and health problems is generating controversy among some researchers for how the study was done.

Grilling meat linked with another health risk: What you need to know

The findings may be of concern if you love grilling, barbecuing, broiling or roasting meat.

How to Keep Red Meat in Your Diet

Find out what BBQ has in common with cigarettes, according to the World Health Organization.

What Makes Meat Loaf Cook

The rotund rocker dishes on the breakthrough success of ‘Bat Out of Hell’

How to Keep Your Meats From Flipping Around on the Skewer

Without a smooth, circular axis, your meat cubes and shrimp won’t have anything to rotate around.

Tell Us Your Good Tips For Cooking Meat And Fish

If We Don't Cut Back On Eating Meat, We're Screwed

Americans love meat, and for good reason: meat is delicious. So very, very delicious. Just one problem: our national and increasingly global meat addiction is going to destroy us as a species if we don’t find a way to rein it in.